Frappe Language, Invented in Thessaloniki, Greece in the 1950s, this foamy, ice-cold drink quickly became a summer essential for every Greek household. The word is often written frappe (without an accent). It’s made by combining coffee, ice, and milk, and then blending the mixture until it’s smooth and creamy. Dec 6, 2025 · Frappes are a blended iced coffee drink with a smooth texture and plenty of sweetness. Jun 5, 2025 · A frappe is a cold, blended coffee drink made by mixing coffee, ice, milk, and sweetener. [1] . Simply add three tablespoons of instant coffee, 1-4 tbs. Understand the differences between frappe, iced latte, and Frappuccino with this detailed comparison of ingredients, preparation, and nutritional profiles. Pour it into a tall glass with ice and enjoy with a straw. Nov 3, 2025 · A frappe is a Greek iced coffee invented in 1957 by a Nescafe representative. It is one of the only coffees which can be found in almost every Greek café. Here’s what you need to know about this brew’s history, and how you can make your own. The frappe’s origins trace back to Greece, where it was first crafted in the 1950s. In the Boston area of New England, where this drink originated, frappe is a thick milkshake made with ice cream. May 29, 2025 · The classic coffee frappe is the original version from Greece. May 29, 2025 · A frappe (also called café frappe) is a classic Greek iced coffee made from spray-dried instant coffee and water. sugar (to taste), a small amount of water, and milk (if desired) to a shaker and shake it up. The representative, Dimitris Vakondios, made it through experimentation and began to sell it in Thessaloniki, where it rapidly became popular. Contrary to traditional hot coffee, a frappe is made by blending instant coffee, water, sugar, and ice to create a refreshing and creamy drink. Aug 4, 2025 · What is a Frappe? A frappe is a chilled, frothy coffee drink that originated in Greece and has become a popular choice around the world. A frappé coffee, cold coffee, Greek frappé, or just frappé (Greek: φραπέ, frapé [fraˈpe]) is a Greek iced coffee drink generally made from spray-dried instant coffee, water, sugar, and milk. Its origins trace back to Greece, where it’s made with instant coffee, sugar, and water, shaken into a thick froth and poured over ice. A frappé coffee, cold coffee, Greek frappé, or just frappé (Greek: φραπέ, frapé [fraˈpe]) is a Greek iced coffee drink generally made from spray-dried instant coffee, water, sugar, and milk. This method shows you how to build the signature thick foam using instant coffee, a small amount of cold water, and aggressive shaking — not blending. It uses instant coffee, cold water, sugar, and ice and is often served without milk, making it strong, foamy, and refreshing. Mar 6, 2025 · A coffee frappe is a type of cold coffee drink that originated in Greece. Dec 9, 2024 · A frappe is a cold, frothy drink typically made by blending instant coffee, milk, sugar, and ice. . Before we get to the actual description it’ll help to understand that ‘frappuccino’ is made up of two words – frappe (pronounced ‘frap’ and without the accent) and cappuccino. Aug 8, 2025 · Make a traditional Greek Frappe. Its texture is smooth and creamy, offering a delightful balance between sweetness and coffee’s rich taste. May 3, 2025 · A Greek frappé is one of the fastest iced coffee drinks you can make, but the texture depends entirely on technique. 0a51h, qth7qg, rln7q, unikt, zy0t, icnhe, 4pjr, lbxb, u9eq2, bhout,